Friday, May 27, 2011

Come and get it!

Tonight I made bacon wrapped turkey mini-burgers!
It was my own take on this recipe:
http://thepioneerwoman.com/cooking/2011/05/big-fat-bacon-sliders/

I had to improvise on the bun. I used the panini maker to toast up some italian sliced bread!

Not much more to say besides it was GOOOOOOOOOD. Mike said that it was ranking pretty high on the burger scale! I served it up with steak fries and artichoke/garlic/cheese crostini (those were pre-packaged, just toss in the oven type of things... I mean hey.... I'm a busy mom! I can't home make everything! haha!!

2 comments:

  1. YES!! I'm so excited you are blogging!! That burger looks de-lish! I had a turkey burger for the first time ever today: bacon, ranch, and guacamole...YUM

    Can't wait to see more amazing photos of your house and other crafty things!!

    xoxo!

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  2. Thanks Ashley! I just stalked your blog like nobody's bizzzzz!!!

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